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Sustainable competitive advantage under digital transformation: an eco-strategy perspective

Xiaomin Du (Department of International Business School, Hainan University, Haikou, China)
Nuoyan Wang (Department of International Business School, Hainan University, Haikou, China)
Shan Lu (Department of Business School, Northeast Normal University, Changchun, China)
Ao Zhang (Department of School of Accounting, Jilin University of Finance and Economics, Changchun, China)
Sang-Bing Tsai (International Engineering and Technology Institute, Hong Kong, China)

Chinese Management Studies

ISSN: 1750-614X

Article publication date: 28 June 2024

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Abstract

Purpose

This study aims to investigate how a firm’s sustainable competitive advantage is influenced by the combination of entrepreneurial ecological orientation, digital transformation and dynamic capabilities.

Design/methodology/approach

Based on the qualitative comparative analysis method, this study systematically explores the significant key conditions and configuration effects that affect the growth of sustainable competitive advantage. This study uncovers the causal relationship and complex mechanisms underlying the sustainable and unsustainable competitive advantages for new ventures, by examining the grouping effects of the above three factors – entrepreneurial ecological orientation, digital transformation and dynamic capabilities on those advantages.

Findings

A single factor fails to constitute a necessary condition for sustainable competitive advantage. Three types of configurations are beneficial to sustainable competitive advantage, namely, flexible and responsive type, dynamically adjusted type and type of opportunity resource integration, whereas four types of configurations lead to the unsustainable competitive advantage of new ventures, namely, type of organizational rigidity, informal entrepreneurial type, information-blocking type and technology-deficient type.

Originality/value

According to this study, adopting an entrepreneurial ecological orientation is a novel strategic move. This study offers an extensive review of three aspects of entrepreneurial ecological orientation, dynamic capacities and digital transformation and their mutually synergistic cascading effects on the sustainable competitive advantage of new ventures. This study investigates how three dimensions interact to achieve sustainable competitive advantage for firms, ultimately contributing to the study of sustainable competitive advantage strategies from an entrepreneurial ecosystem perspective.

Keywords

Acknowledgements

This research was supported by the National Social Science Foundation of China (21BGL074).

Citation

Du, X., Wang, N., Lu, S., Zhang, A. and Tsai, S.-B. (2024), "Sustainable competitive advantage under digital transformation: an eco-strategy perspective", Chinese Management Studies, Vol. ahead-of-print No. ahead-of-print. https://doi.org/10.1108/CMS-01-2024-0077

Publisher

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Emerald Publishing Limited

Copyright © 2024, Emerald Publishing Limited

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