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Considers the problems of a multi‐disciplinary team working together to understand and evaluate a healthcare information system, which itself is situated in a complex organisational and political environment. Provides general discussion of problems faced by evaluators of such systems. Describes this specific evaluation project (Electronic Patient Records in the UK National Health Service), gives an account of the evaluation process as it occurred, highlights some of the problems encountered, and discusses attempts to overcome these. Suggests that social, organisational and political factors are inherent in all such research enterprises, and that in order to facilitate a rich understanding of complex systems, these factors must also be considered as part of the research data.

Broom production and marketing is a local business industry operated by women in Nigeria. This activity serves not only as a source of livelihood to women but also has created job opportunities for the teeming unemployed persons in the rural areas. This paper aims to examine socioeconomic effects of small-scale women businesses in broom production and marketing industry in Nigeria with a view to analyze small-scale women businesses in Igbo Eze North District of Nigeria.

New economic theory was used to guide the study. The study adopted a quantitative research design comprising of semi-structured interviews, field observations, reference to relevant literature and a questionnaire survey of 340 female households engaged in broom production and marketing from fifteen villages. This sample size was selected using purposive sampling technique and Yamane formula. Frequencies and Spearman rank correlation were used to analyze the data.

The study found that broom production and marketing have an effect on the socioeconomic development of the people. The study found a positive relationship between broom production and marketing and income generated, education and occupation in the study area. This study concluded by suggesting that broom production in the study area should be mechanized to improve the quality and quantity of broom produced in the area.

This study has shown that Nigerian women have good potentials for entrepreneurship. Both the society and the government authorities should work together in supporting female ventures in Nigeria.

The paper empirically has shown the socioeconomic effects of small-scale women businesses in broom production and marketing on local household of Igbo Eze North District of Nigeria. This study stands as the first in Nigeria to consider the effects of broom production and marketing and how women in this part of Nigeria have used it to create job opportunities and opportunities of income for themselves and their families.

The Grundys are the alternative world of Ambridge. Invariably down on their luck, often portrayed as lazy if not feckless and usually incompetent. This chapter speaks up for the downtrodden of Borsetshire and in particular the Grundys. It looks at the development of the Grundy family in The Archers over almost 50 years now. It relates key elements in their lives, looking not just at the class struggle in the village but also the importance of gender in this. It draws on key players in the Grundy story from the 1970s including the late radio DJ John Peel who was for a time an enthusiast for The Archers and who played Eddie Grundy's records on his BBC Radio One show. It also looks at the views of key Archers figures such as Vanessa Whitburn and Keri Davies and how they have approached the Grundys. It uses the work of Marx and Engels to try to explain how it is that the Grundys moved from being small farmers to landless labourers. What the chapter doesn't do is to map out a strategy for the liberation of the Grundys from their oppression. It does however look forward to a world turned upside down when at 19.02 hours on a weekday evening on BBC Radio 4 we hear a programme called not The Archers, but The Grundys.

The equation of unified knowledge says that S = f (A,P) which means that the practical solution to a given problem is a function of the existing, empirical, actual realities and the future, potential, best possible conditions of general stable equilibrium which both pure and practical reason, exhaustive in the Kantian sense, show as being within the realm of potential realities beyond any doubt. The first classical revolution in economic thinking, included in factor “P” of the equation, conceived the economic and financial problems in terms of a model of ideal conditions of stable equilibrium but neglected the full consideration of the existing, actual conditions. That is the main reason why, in the end, it failed. The second modern revolution, included in factor “A” of the equation, conceived the economic and financial problems in terms of the existing, actual conditions, usually in disequilibrium or unstable equilibrium (in case of stagnation) and neglected the sense of right direction expressed in factor “P” or the realization of general, stable equilibrium. That is the main reason why the modern revolution failed in the past and is failing in front of our eyes in the present. The equation of unified knowledge, perceived as a sui generis synthesis between classical and modern thinking has been applied rigorously and systematically in writing the enclosed American‐British economic, monetary, financial and social stabilization plans. In the final analysis, a new economic philosophy, based on a synthesis between classical and modern thinking, called here the new economics of unified knowledge, is applied to solve the malaise of the twentieth century which resulted from a confusion between thinking in terms of stable equilibrium on the one hand and disequilibrium or unstable equilibrium on the other.

This paper examines the port of Mombasa’s attempted implementation of computer-based terminal operating systems (TOS); the challenges faced and the outcomes. In addition to enhancing its operations efficiency, a key motivation for the technology was to facilitate better integration and connectivity to the Belt and Road as a key gateway along the key route. It utilised a qualitative single-case methodology, involving a combination of semi-structured interviews, non-participant observations and content analysis of relevant policy documents and reports provided by the port. The paper finds that the attempt to adopt and implement TOS at the port mostly failed as a result of a complex combination of technological, organisational and environmental factors. Most importantly, the wider business environment was ill equipped with the necessary information communication technology (ICT) infrastructure to support effective implementation. There was also a general lack of appropriately skilled workers to support and drive the same.

Despite the new ‘needs driven’ criteria for public funded admission to nursing homes, there remains concern that older people are entering such care inappropriately. However, neither previous research or policy makers have sub‐divided such inappropriate entries into their constituent groups: those who are inappropriate because they are too independent and those who are inappropriate because they are too dependent. The aims of this study were to determine the extent of inappropriate nursing home admission amongst older people in nursing homes in six areas of England and Wales between 1995‐96. This was done through a retrospective case‐note review using a structured data‐collection pro forma. Although the study found no evidence of extensive inappropriate placement, extrapolation of these data suggests that 6,750 of those admitted to nursing care could have coped in a more independent environment. The inappropriately admitted group were more likely to have lived alone, be female, elderly and not to have seen a geriatrician. It is concluded that the most effective way to prevent such admissions would be to ensure the involvement of specialist geriatricians in the multidisciplinary team involved in admission decisions.

Spray-applied fire-resistive materials (SFRMs) are the most commonly used passive fire protection for steel structure in the USA. However, they are often called into question because of their poor durability (cohesive and adhesive) performance. Being an inherently brittle material with low tensile strength, SFRM tends to dislodge and delaminate under extreme loads and service loads. Such loss of fire protection greatly endangers the steel structures, especially under multi-hazards like post-earthquake/impact fires. The purpose of this paper is to introduce a new technology of a ductile cement-based SFRM, namely, spray-applied fire-resistive engineered cementitious composite (SFR-ECC) that overcomes the aforementioned problems and contributes toward enhanced fire safety of steel structures.

SFR-ECC has been developed as a durable alternative to conventional SFRM by adopting engineered cementitious composite (ECC) technology in the material design process. Various experimental studies have also been conducted to fully evaluate the performance of SFR-ECC.

It is found that SFR-ECC possesses much better durability performance under both static and high-rate loading compared to conventional SFRMs. With many unique properties, applications of SFR-ECC for pre-fabrication of passive fire protection are also found to be feasible.

This paper is a comprehensive introduction of the newly developed SFR-ECC. It summarizes the key properties of SFR-ECC and provides a useful guideline for further investigation and field application of SFR-ECC.

Attention has often been directed to the fact that much unwrapped bread becomes dangerously dirty by the time it is consumed, and there is now a considerable body of opinion in favour of making the wrapping compulsory. The hygienic advantages of this are unquestionable; for although a loaf may be of a high standard of purity on leaving the factory, there are ways by which much contamination may occur subsequently. There are dangers, beyond the control of Sanitary Authorities, arising from contamination by dirty hands, clothing, baskets and carts; the dust from streets, doorsteps and window sills; and from the organisms of disease harboured by apparently healthy “carriers” of infection; and very often pieces of crust are given to little children to bite upon, in order to aid the development of their teeth and gums.—Dr. G. H. Dart (the Medical Officer of Health for Hackney) has recently emphasised the fact that there is much typhoid and paratyphoid fever, and other disturbances of health, which occur without any source of infection being traced; and he maintains that it is a reasonable assumption that some of this infection results from our failure to adopt measures for safeguarding the cleanliness of bread. From a small investigation upon five loaves, it was found recently that four of them yielded bacteriological results that testified to gross contamination—a number of streptocococci, staphylococci and coliform organisms having been found upon each of the four loaves. It will not be disputed that the value of the precautions adopted, even in the most hygienic bakeries, may be greatly discounted by the failure to protect the bread from contamination in its subsequent passage to the consumer; and it seems—to say the least of it—inconsistent, to provide against the contamination of meat (as by the 1924 Meat Regulations)—an article of food which is cooked before consumption—and to ignore the contamination of bread which is eaten as delivered to the purchaser. That bread can be wrapped without loss of flavour and at little cost has been demonstrated in America and by some bakers in England. In a useful paper by C. H. F. Fuller, B.Sc, A.I.C., Research Laboratories, Messrs. J. Lyons & Co., Ltd., which appeared in the last issue of the Journal of the Royal Sanitary Institute, attention is drawn to the fact that it is possible, by the employment of a waxed paper wrapping, largely to eliminate moisture loss from the loaf, and thus to secure a loaf which remains longer in a palatable condition, owing to delay in the onset of staling; but before wrapping, the loaf must be cooled until the centre attains a temperature not far beyond that of the outside air, in order to avoid the occurrence of “sweating,” i.e., deposition of moisture on the crust and inside of the wrapper. He also refutes the contention that the wrapping of bread necessarily leads to the absorption of foreign flavours from the wax or paper; for trouble from these causes is avoidable if suitable measures are adopted. Indeed, the whole subject of bread wrapping has been submitted to a close examination by a number of investigators; and in general there is agreement among them that no deleterious effect upon the quality of the bread results, and that the public would benefit from the resulting improvement in cleanliness, freshness and palatability. The hygienic considerations in reference to bread apply also to all exposed food which is not washed, peeled, cooked or treated in same way which removes dirt or renders it safe for consumption. The obvious remedy for the dangers involved by our neglect is to press for legal powers to enforce the necessary precautions and to educate public opinion upon the need for these.

The qualitative (focus group) portion of this study aims to examine the perceptions and opinions of corporate and nongovernmental organization (NGO) executives in Vietnam about corporate social responsibility (CSR) programs, issues and priorities in Vietnam, the role of various external stakeholders in supporting CSR practices and how corporates and NGOs can work together to support each other’s CSR agendas. The quantitative (survey) portion of this study aims to examine how Vietnamese companies across different sectors prioritize CSR issues and goals, budget for CSR, report on CSR and centrally (or decentrally) manage CSR programs.

This is a qualitative and quantitative research study of executives in NGO, multinational and domestic-only firms operating in Vietnam. Qualitative (focus group) data were collected from 20 participants in three focus groups. Quantitative data were collected through an online survey of respondents from 186 companies throughout Vietnam.

The focus group findings support the research literature that CSR agenda and priorities amongst Vietnamese domestic companies are strongly influenced by long-standing norms, values and religious beliefs embedded in the Vietnamese culture that support their role in charitable giving and improving the welfare and well-being of Vietnamese citizens. The findings also indicate that CSR and sustainability programs are more fully funded and developed by multinational subsidiaries in Vietnam who have more capital and human resources to support their initiatives. The survey findings indicate that enhanced reputation, attracting new customers, securing more sustainable supply chains, developing innovative or new products/services and improving risk management are the top five business goals amongst the 186 companies surveyed.

While the qualitative research uncovered important trends and issues in CSR amongst NGO and corporate participants, the focus was limited to the defined geographic areas of two main urban hubs.